Our Menu

Parfait $16

House-made liver parfait, bread


Charcuterie $29

Selection of cured meats, sausage, bread


Olives $14

Local olives, dip, housemade focaccia


Heirloom tomato $15

Lonsdale tomatoes, basil, mozzarella, vin cotto


Arrancini  $16

Ocean trout, white tarragon sauce


Pork Belly $22

Slow braised, fermented carrot puree, charred cabbage, pickled mandarin


Sardines  $16

Gremolata crumb, lemon aioli


Buttermilk Fried Chicken  $18

Kewpie


Ocean Trout  $22

Cured, sashimi cut, red nam jim, lime coconut, soy, corri, wakame


Prawn & prawn $32

Tiger, king, banana, cucumber, marie rose sauce, wasabi avo mousse, kipfler, cress


Blue Eye $40

Pan fried fillet, date labneh, swede gratin, pickled papaya, crumbed mussels


Duck roulade  $38

Prosciutto, cranberry, pistachio, hassleback potato, beetroot puree, pinot sauce


Lamb rump  $36

Charred broccolini, baby carrot, tzatziki, lemon caper butter

Bowl of fries $9

Pan-fried green vegetables $9

Lonsdale tomato, basil, mozzarella, vin cotto (entrée option) $10

Desserts

Affogato $10 + frangelico $16

Chocolate brownie, vanilla bean ice cream $14

Cheese platter, dried fruits, bread $30

Cake of the moment $14

Wine List

White

Blanc De Blanc $17 | $68

Yarram Creek Sauvignon Blanc $11 | $43

Sauvignon Blanc $14 | $48

Riesling $52

Pinot Grigio $14 | $48

Chardonnay $17 | $68

Will’s Selection Chardonnay $80

Rosé $14 | $48

Red

Yarram Creek Pinot Noir $15 | $54

Pinot $68

Will’s Selection Pinot Noir $18 | $80

Shiraz $16 | $62

Growers Range Shiraz $12 | $44

Sangiovese $17 | $68

Yarram Creek Malbec Merlot $10 | $42

Other Beverages

Superb back vintage wines available by the bottle to drink

Furphy ale, Moby Pale, Bells beach pilsner, session ale(mid), Flying Brick Cider $10

Soft drinks, mineral water $4.5

Wine Tasting Paddles | $16 PP (180 ml)

Choice of a white, red, or mixed paddle 6 different wines

Receive a 15% discount off takeaway wines purchased!

BOOK NOW